Cafes, Bars, and Restaurants
After you finish a meal in a local restaurant in Croatia you’ll find that tipping etiquette is fairly settled. As with much of Europe, leaving a tip of around 10% on top of the bill is considered appropriate.
At more informal locations such as cafes and bars, simply round up the bill, or add around 3-5%, whichever you feel most comfortable with.
Of course, if you feel the service received was particularly good, feel free to leave a little more!
Tipping in hotels is generally not required. However, should you find yourself in a luxurious enough establishment to provide porters or maids, a small tip of perhaps 20 Kuna (roughly £2 or $3) will suffice.
If using hotel bars or restaurants, follow the advice given above.